restaurant technology
Pay-at-the-table technology allows servers
to accept payments using a mobile device.
Customers’ cards never leave customers’ sight
inputting data and other information in
duplicates — and where’s the efficiency
in that? Your technology should be
conducive to allowing data entry to only
take place at one point — while still
being accessible across all systems.
Your POS system is built to
3 perform POS functions well
It’s important to select a point of sale
system that’s successful with fewer
necessary features, rather than opting
for one with ‘everything’, including
features that are unnecessarily housed
24 KIOSK solutions
in the POS. For example, items related to
accounting should be kept separate. The
POS system doesn’t need to store invoice
data. That’s a function that should only
be processed and paid in accounting.
You make informed decisions
about third-party delivery and
online ordering services
Online ordering is the wave of the
future, and future-ready restaurants are
prepared to capitalise on it. Consumers
have quickly turned to delivery apps to
find all their favourite restaurants. Third-
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