July 2019 Issue #31 July 2019 Issue #31 4Guys | Page 232
SEATTLE
Mezcaleria Oaxaca
Tequila and tacos in the city’s trendiest neighborhood
MO’s second, and much more sprawling location in Pike/Pine, features a sleek, mostly
black bar inside and most importantly, a vibrant lounge on the roof. In either area you
can expect to be plied with an almost endless array of margaritas and seriously deli-
cious Mexican street food, including enfrijoladas that aren’t to be missed.
Cramped, crowded, and utterly charming
Set away behind the mongers throwing fish in the Pike Place Market, it’s easy to over-
look this charmingly authentic French restaurant… but it’s impossible to forget once
you’re ensconced at a table overlooking the waterfront eating escargot in garlic & pars-
ley butter.
Maximilien
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