When dough is ready , lay out a sheet of plastic wrap , approximately 18-20 inches in length , and place dough in center of the plastic wrap . Mold dough into a log shape , about two inches in diameter and wrap tightly with plastic wrap and place log into the refrigerator to chill for at least an hour .
When ready to bake , preheat oven to 375 degrees F . Remove the log from the refrigerator and slice into 1 / 4 inch cookies . Place on a parchment lined or greased baking sheet , leaving a touch of room between the cookies , and sprinkle with the remaining sugar . Bake 15-17 minutes or until golden brown . Cool on baking sheet for 5 minutes and then move to cooling rack . Cookies can be stored in an airtight container for up to seven days or frozen for up to three months .
We hope you enjoy these healthy , hearty , soul-loving foods this month . We are excited to share our journey of self-care and self-love with you and can ’ t wait to share more enticing , healthy , body-loving dishes with you .
Life ’ s a Feast , bring your appetite . ❖
Together , Angela and Carolyn bring a combined 40 years of experience in the restaurant industry to their company , Life ’ s a Feast . From Chicago to San Francisco , both have worked in many facets of the restaurant and catering industry . Focused on “ buying fresh and local , seasonal and sustainable ” whenever possible . Life ’ s a Feast offers a wide variety of services including personal chefs , private dinners , cocktail parties , fundraisers , rehearsal dinners , corporate retreats , and corporate lunches and dinners .
An Authentic Italian Dining Experience
Family-owned and operated . Made-from-scratch dishes prepared from recipes passed down five generations .