JOY FEELINGS MAGAZINE Feb.2015 | Page 39

Calcium—Heals Broken Bones Eating calcium-rich foods (versus calcium pills) is a recommended step toward healing broken bones. The next step is incorporating vitamin D, which helps your body absorb the calcium. Swiss Chard—Bountiful in Benefits A relative of the beet, Swiss chard provides an excellent source of vitamins C, E, and K, as well as fiber, zinc, and calcium. A wide green leaf with stalks that range in color from white to red to yellow, Swiss chard combines bitter and salty. Calcium sources include dairy products (such as yogurt and milk), green vegetables (such as kale), nuts, and beans. Vitamin D sources include eggs, dairy, and fatty fish (such as sardines and salmon). This nutrition-packed vegetable supports bone health, fights stress-related disease, and holds antiinflammatory properties. Sautee it, toss it in a salad, or 139