Journal of Rehabilitation Medicine 51-4inkOmslag | Page 82
316
S. Tashiro et al.
males) are at a particularly high risk of having special
food intake needs in disaster settings. We recommend
that a more detailed survey based on the LTCI system
be conducted in the near future. Finally, although we
estimated the number of elderly people corresponding to
each status, a more focused study is needed to enable an
analysis of personal and medical background data, inclu-
ding details of swallowing function and comorbidities.
In conclusion, the present survey revealed that a
large proportion of community-dwelling elderly care
recipients are at risk of aspiration pneumonia due to the
consumption of emergency food in a disaster setting.
Importantly, this population includes a subset of people
who would be regarded as having normal swallowing
function when consuming regular foods in an ordinary
setting. Therefore, a proper assessment of food intake
statuses in the elderly population is needed prior to
making decisions about public food storage. There is
an urgent need to educate healthcare professionals and
the larger society about this issue and thus enhance
preparedness by carefully considering this vulnerable
population.
ACKNOWLEDGEMENTS
The authors appreciate the help of all the members of the Lincage-
promotion committee of The Disaster Assistance Sub-project
for Citizens Needing Home Medical Care in the Home Medical
Care Promotion Project for Local Municipalities in the Tokyo
Metropolitan Government and The Shinjuku-Gokkun project, Ms
Eiko Hatano and all the members of the Caremanager Manager
Network Shinjuku, and Dr Maiko Ohmori, Dr Yuko Kasashima-
Shindo, Ms Makiko Ando and all the members of Department of
Rehabilitation Medicine at Keio University School of Medicine
and Department of Rehabilitation at Keio University Hospital.
This work was supported by The Rehabilitation Support Center
for the Western Part of Tokyo Metropolitan Government, and
The Disaster Assistance Sub-project for Citizens Needing Home
Medical Care in the Home Medical Care Promotion Project for
Local Municipalities in the Tokyo Metropolitan Government.
The authors have no conflicts of interest to declare.
REFERENCES
1. UN/ISDR/OCHA. Disaster preparedness for effective re-
sponse: guidance and indicator package for implementing
priority five of the Hyogo Framework. Geneva: United Na-
tions secretariat of the International Strategy for Disaster
Reduction (UN/ISDR) and the United Nations Office for
Coordination of Humanitarian Affairs (UN/OCHA); 2008.
2. Liu M, Kohzuki M, Hamamura A, Ishikawa M, Saitoh M,
Kurihara M, et al. How did rehabilitation professionals act
when faced with the Great East Japan earthquake and
disaster? Descriptive epidemiology of disability and an in-
terim report of the relief activities of the ten rehabilitation-
related organizations. J Rehabil Med 2012; 44: 421–428.
3. Hirouchi T, Tanaka M, Shimada I, Ogunuma K. A study on
nutritional management in shelters after disaster – meal
photo analysis of the Great East Japan Earthquake. Jap J
Disaster Food 2017; 4: 79–93.
4. Tsuboyama-Kasaoka N, Kondo A, Harada M, Ueda S, Sudo
N, Kanatani Y, et al. Analysis of an oral health report from
dietitians dispatched to the areas affected by the Great East
www.medicaljournals.se/jrm
Japan Earthquake. Dysphagia Rehabil 2017; 21: 191–199.
5. Suzuki M, Uwano C, Ohrui T, Ebihara T, Yamasaki M, Asamura
T, et al. Shelter-acquired pneumonia after a catastrophic
earthquake in Japan. J Am Geriatr Soc 2011; 59: 1968–1670.
6. Matsuoka T, Yoshioka T, Oda J, Tanaka H, Kuwagata Y,
Sugimoto H, et al. The impact of a catastrophic earthquake
on morbidity rates for various illnesses. Public Health
2000; 114: 249–253.
7. Aoyagi T, Yamada M, Kunishima H, Tokuda K, Yano H,
Ishibashi N, et al. Characteristics of infectious diseases in
hospitalized patients during the early phase after the 2011
great East Japan earthquake: pneumonia as a significant
reason for hospital care. Chest 2013; 143: 349–356.
8. Sudo N, Sawaguchi M, Yoshiike N. National survey for the
agreements with regard to nutrition and feeding support in
the disaster setting Jap J Public Health 2010; 57: 633–640.
9. Eisenman DP, Zhou Q, Ong M, Asch S, Glik D, Long A.
Variations in disaster preparedness by mental health,
perceived general health, and disability status. Disaster
Med Publ Health Preparedness 2009; 3: 33–41.
10. Okuda K. What is disaster food – subject and outlook in
the future. J Japan Disaster Food Soc 2014; 1: 2–12.
11. Family Liaison Office. Emergency 72 hour kit. Washington
DC, USA: US Department of State; 2016.
12. Tamiya N, Noguchi H, Nishi A, Reich MR, Ikegami N, Hashi-
moto H, et al. Population ageing and wellbeing: lessons
from Japan’s long-term care insurance policy. Lancet 2011;
378: 1183–1192.
13. Ohkuma R, Fujishima I, Kojima C, Hojo K, Takehara I,
Motohashi Y. Development of a questionnaire to screen
dysphagia. Jpn J Dysphagia Rehabil 2002; 6: 3–8.
14. Kawashima K, Motohashi Y, Fujishima I. Prevalence of
dysphagia among community-dwelling elderly individuals
as estimated using a questionnaire for dysphagia screen-
ing. Dysphagia 2004; 19: 266–271.
15. World Population Prospect: The 2015 Revision. Methodo-
logy of the United Nations population estimates and projec-
tions. ESA/P/WP.242. United Nations, Department of Eco-
nomic and Social Affairs, Population Division (2015); 2016.
[cited 2017 Aug 7]. Available from: https://esa.un.org/
unpd/wpp/publications/files/key_findings_wpp_2015.pdf.
16. Chen PH, Golub JS, Hapner ER, Johns MM, 3rd. Prevalence
of perceived dysphagia and quality-of-life impairment in a
geriatric population. Dysphagia 2009; 24: 1–6.
17. Holland G, Jayasekeran V, Pendleton N, Horan M, Jones M,
Hamdy S. Prevalence and symptom profiling of oropha-
ryngeal dysphagia in a community dwelling of an elderly
population: a self-reporting questionnaire survey. Dis
Esophagus 2011; 24: 476–480.
18. Bloem BR, Lagaay AM, van Beek W, Haan J, Roos RA,
Wintzen AR. Prevalence of subjective dysphagia in com-
munity residents aged over 87. BMJ 1990; 300: 721–722.
19. Maeda K, Shamoto H, Furuya S. Feeding support team for
frail, disabled, or elderly people during the early phase
of a disaster. Tohoku J Exper Med 2017; 242: 259–261.
20. Zhang X, Reinhardt JD, Gosney JE, Li J. The NHV reha-
bilitation services program improves long-term physical
functioning in survivors of the 2008 Sichuan earthquake: a
longitudinal quasi experiment. PloS One 2013; 8: e53995.
21. Yoneyama T, Yoshida M, Ohrui T, Mukaiyama H, Okamoto
H, Hoshiba K, et al. Oral care reduces pneumonia in older
patients in nursing homes. J Am Geriatr Soc 2002; 50:
430–433.
22. Takatori K, Matsumoto D, Nishida M, Matsushita S, Noda
T, Imamura T. Benefits of a novel concept of home-based
exercise with the aim of preventing aspiration pneumonia
and falls in frail older women: a pragmatic controlled trial.
BMJ Open Sport Exercise Med 2016; 2: e000127.
23. Lin HR, Otsubo T, Imanaka Y. The effects of dementia and
long-term care services on the deterioration of care-needs
levels of the elderly in Japan. Medicine 2015; 94: e525.
24. Okamura H, Nakai H, Terakura A, Goto A, Kishi K, Konishi T,
et al. Relationship between care need level and Functional
Independence Measure. J Japanese Agric Soc 2004; 53: 308.