Joe's American Bar & Grill | Page 8

Generous appetizers for one, but even better among friends. CRISPY CALAMARI $12.50 Lightly fried squid and hot peppers, served with lemongarlic aioli BUFFALO CHICKEN TENDERS $11.90 An American classic, served with blue cheese and crunchy celery Choose classic buffalo or honey buffalo sauce MARYLAND CRAB CAKE $12.90 Blue crab meat, served with coleslaw and stone-ground mustard remoulade NACHOS $11.70 Warm corn tortilla chips loaded with queso, Jack and cheddar cheeses, pico de gallo, sour cream, jalapeƱos, and guacamole Add chili or chicken $3.00 SPINACH & ARTICHOKE DIP AHI TUNA TARTARE* $12.90 Fresh ahi tuna with avocado, cucumber, sesame wonton chips, and a soy reduction Flatbreads Baked crispy and topped with premium ingredients. TOMATO-BASIL $10.90 Ripe tomatoes, basil chiffonade, melted mozzarella cheese, and fresh arugula BARBECUE STEAK* $13.00 Choice steak with blue cheese crumbles, caramelized onions, and rich barbecue sauce WILD MUSHROOM $12.40 A gourmet selection with housemade pesto, toasted pine nuts, and grated Parmesan cheese $10.90 Warm and creamy, served with crispy tortilla chips, carrots, and sour cream *BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. THIS ITEM IS COOKED TO ORDER. = house favorite Ahi Tuna Tartare Wild Mushroom Flatbread