Javea Grapevine Issue No. 171 - 2014 | Page 94

94 | The Grapevine Issue 171 2014 Eating Out with John Deacon PLEASE TELL US ABOUT YOUR EXPERIENCES - IT HELPS EVERYONE Sensible comments and up-dating of information etc. are always very welcome at :  [email protected] © 2013  J.G. DEACON BOOKING: Good restaurants are busy; best to book. Prices are only a rough guide. * = A MICHELIN STAR  “f.” means when closed (fermé) tlj (tous les jours) = 7/7 = everyday RESTAURANT OF THE MONTH ONE OF JÁVEA’s HIDDEN GEMS ! LA CALETA Restaurante LA CALETA : Avda. Ultramar 114, Jávea. Great FISH restaurant. Facing the sea at Arenal, take the coastal road to the right not quite all the way to the end (Cala Blanca) - be sure to keep the sea on your left at all times - and you will find the restaurant on the left side, over a white wall and situated right on the rocks by the water. Does one need to say more of such a beautiful location ? Well ..... excellent fish - good service - reasonable prices BUT you must book (at weekend at least 24 hours in advance). Plenty of shade and NO MUZAK just listen to the sea !! 96 647 1337 Open 24/7 March until the end September 10:30 - 23:00h kitchen open 12:00-16:00h & 19:30 - 22:45h The PARADOR OF JÁVEA OVERLOOKING THE BAY OF JÁVEA ENGLISH SUNDAY ROAST ENJOY A TRADITIONAL ENGLISH SUNDAY ROAST EVERY SUNDAY AT 13:30h The menu consists of a choi