Javea Grapevine Issue No. 171 - 2014 | Page 94
94 | The Grapevine Issue 171 2014
Eating
Out
with
John
Deacon
PLEASE TELL US ABOUT YOUR
EXPERIENCES - IT HELPS EVERYONE
Sensible comments and up-dating of
information etc. are always very welcome
at :
[email protected]
©
2013 J.G. DEACON
BOOKING: Good restaurants are
busy; best to book.
Prices are only a rough guide.
* = A MICHELIN STAR
“f.” means when closed (fermé)
tlj (tous les jours) = 7/7 = everyday
RESTAURANT OF THE
MONTH
ONE OF JÁVEA’s
HIDDEN GEMS !
LA CALETA
Restaurante LA CALETA : Avda.
Ultramar 114, Jávea. Great FISH
restaurant.
Facing the sea at Arenal, take the
coastal road to the right not quite
all the way to the end (Cala Blanca)
- be sure to keep the sea on your
left at all times - and you will find
the restaurant on the left side, over
a white wall and situated right on
the rocks by the water.
Does one need to say more of such
a beautiful location ?
Well ..... excellent fish - good
service - reasonable prices BUT
you must book (at weekend at
least 24 hours in advance).
Plenty of shade and NO MUZAK just listen to the sea !!
96 647 1337
Open 24/7
March until the end September
10:30 - 23:00h
kitchen open
12:00-16:00h & 19:30 - 22:45h
The PARADOR OF JÁVEA
OVERLOOKING THE BAY OF JÁVEA
ENGLISH SUNDAY ROAST
ENJOY A TRADITIONAL ENGLISH
SUNDAY ROAST
EVERY SUNDAY AT 13:30h
The menu consists of a choi