Javea Grapevine Issue 174 - 2015 | Page 28

The trees chosen are wild species found locally such as oak, juniper, wild olive, strawberry and carob trees. Pines are conspicuous by their absence. The idea behind the planting is to minimise the impact of the fire on the landscape and encourage the regeneration of a fire resistant woodland. The two areas planted are near the lookout on the Cabo de San Antonio, and a gully in the Camí de la Cova Tallada where terrace walls were also repaired. The work was done by the specialist Serveis Medioambientals de la Marina Alta with input from the town’s forestry brigade (set up under the Social employment programme). XAD: Climate change to hit Júcar water resources A study by researchers of the Institute of Water Engineering and Environment of the Polytechnic University of Valencia warns of a possible decline of up to 20% in the water resources of the Júcar river basin over the next 30 years. The study, based on climate scenarios developed by the Spanish Met office (AEMET) predicts extremes of weather with frequent droughts alternating with torrential rainfall, more evaporation due to elevated temperatures and less water seeping into the aquifers. Other effects would be a reduction in water quality and increase in forest fires They propose the development of appropriate water management schemes such as drip irrigation, use of recycled water for irrigation (e.g. of Golf courses), and improved management of dams. From: Iagua.es and Las Provincias print edition. Benitatxell’s Biomoscatell wine presented in Valencia Benitatxell’s Biomoscatell “Moraig” was invited to be tasted at the closing of the 11thth edition of the “Tastavis” quality wine tasting cou