from the bridge. Arrive early for lunch,
but best to book. Excellent Menusdel-día €11.50 (w/ends €14.50).
Charming host & very professional
- one of our favourites. Shares jazz
with neighbour Colima on Thurs. Tel
: 96 579.4745 / barpiripiri@hotmail.
com f. Sun.pm & Mon.
Restaurante
PIZZERIA
PEPA
(Jávea: Arenal beach front, nr.
middle). Spanish; excellent value,
swift service. Pizza takeaway. VERY
efficient, popular & good atmosphere;
muzak low; must book Menu-deldía €16. The best quick-service
“family” restaurant at the beach.
Beware when ordering water: bottle
arrived opened and was charged
at €2.90 - both unacceptable.
Tel : 96 579.2572 / open daily
http://www.pizzeriapepa.com
Restaurante EL SECRETO DEL
TOMATE : Ctra.Jávea-Gata Km4 (on
left side approaching the crematorium).
Owner Kiko (from Valencia)…. We
have received good reports and plan
a visit soon. From 22:00h onwards
is packed with Spaniards who have
already discovered it. Praised for
extensive use of his home grown
herbs, veg. garden & use of grill.
Await comments, please. Tel: 96
646.2646 / Mob. 616 733083 / E-mail:
[email protected]
Restaurante LA TAGLIATELLA :
(Jávea, Arenal beach front) : Another
elegant looking Italian restaurant,
close to Lungo Mare, but with dark
19thC décor. Reports (4) have
commented upon poor service and
high prices. We await a change to
this situation. Tel: 96 647.2984 / www.
latagliatella.es / 7/7
ARENAL BEACH BREAKFASTS /
COFFEE BARS & BAKERIES :
BREAKFAST at Jávea’s Arenal
beach. For those looking for a
breakfast of some quality on the sea
front – especially what is known as
a “Full English” - we recommend the
Champagne Bar and Black Beluga.
Also Parador buffet especially on
Sundays ?
NEW
FRENCH
BAKERY
&
BRASSERIE:
“LA BAGUETTE
de FRANCE” : Top quality bakery /
coffee bar, tea room, fully licensed
restaurant with fine Bordeaux wines
under Anglo-French owners and
management. Pierre comes from
a baking - milling family with over
200 years tradition behind them in
the Dordogne.
Brasserie offering
traditional French meals and opening
early November 2014 (coq au vin,
cassoulet, boeuf bourguignon). opp.
Austriaco. Extensive range of superb
bread croissants, snacks etc. 96 647
0432 - 08:00-20:00h daily. contact@
labaguettedefrance.com
Consumers / lovers of quality
bread should note : Their new
bread, Mie’Nutie, is a bread entirely
prepared with durum wheat and is
hydrated at 100%. This is the reason
why one can enjoy its perfect flavour
and texture 48 hours after purchasing
it. Come enjoy this marvel developed
by the “La Toulousaine des
Farines” and the National Institute
of Agronomic Research (INRA).
Among its numerous advantages:
Facilitates
intestinal
transit
/
Stimulates the heart and your
organism
generally
/
Lowers
cholesterol / Reduces the risk of
cancer (natural fibres) / Naturally rich
in oligoelements / Gives one a feeling
of satiety ! https://fr-fr.facebook.
com/LaMienutie
http://www.inra.
fr/Entreprises-Monde-agricole/
Resultats-innovation-transfert/
Toutes-les-actualites/farine-de-bledur
www.inra.fr/en/Partners-andAgribusiness/Results-InnovationsTransfer/All-the-news/Durum-wheat
LE PARISIEN (Horno y pasteleria
artesanal) : Next to Deutsche Bank
(and/or opposite Humpty Dumpty) at
Jávea’s Arenal: French coffee bar
with superb bakery & patisserie –
everything here is to be praised. Bread
good (but not up to the standards of
the Saladar Supermarket !). Stylish
and clean and delicious snacks.
Very horrible and loud muzak (best
to sit outside).
Open 08:30h –
19:00h (Sundays till 14:00h). Tel : 96
579.1466 / www.elparisien.com
Jávea Grapevine No.173 2015|
Arenal
Beach
Bars Etc