CAFÉ AUSTRIACO – Café &
Bakery (Jávea; Arenal beach front).
This excellent bakery continues to
offer their superb bread/croissants &
gâteaux (and breakfasts) from 07:00h
daily. 96 647.1004 / open daily /
Another source of very excellent
bread is the (expensively-priced
and
muzak-infested)
Saladar
Supermarket.... But their Chapata
is unmatched.
OTHER BAKERIES : SALADAR
SUPERMARKET and also visit “Le
Parisien” coffee bar (next to Jávea’s
Deutsche Bank that was !). Less
delicious patisseries than previously.
Restaurante AZORIN : Jávea
Port (in street behind Napoli).
Superb fish “a la plancha” (especially
sole) /chicken & chips. Menu del dia
€10.95. For over 20 years one of the
most popular family restaurants.
Kids love it. 96 579 4495 / closed
Saturdays.
Restaurante BACCHUS (Jávea) :
Pinosol-Cansalades road. Wonderful
quality.
The delightful owners,
Milena & Hector, have retained the
charm of this restaurant AND you
are still able to cook your excellent
steak on stone (or have their
Fondue). Must book (just look at the
cars outside !). Menus-del-día from
€23. 96 647.3096 / Sunday lunch
& weekday evenings only/ f. Mon. /
restbacchus@infocostablanca.
com / www.infocostablanca.com/
bacchus/
Restaurante CALA BANDIDA :
Esplanada del Puerto (Jávea). Up the
steps to their superb terrace where you
can sit and hear the sound of the sea
just below. Sadly, listening inwards
into the restaurant, this delightful
and natural sound is obliterated by
dreadful thumping muzak.
This
covers the whole exterior terrace and
can be heard also over 40m from the
restaurant thus ruining the whole
delight of a seaside eating experience!
That said both the service and the
food is often described as excellent