RESTAURANT of the MONTH
EL CAMPO
Restaurante EL CAMPO : On the
right side (of the approaching left-
handed bend) on the Benitachell road
after the Jávea Bowling Club. This
restaurant (empty for over 12 years)
has now been subjected to a truly
superb and thorough refurbishment
providing a beautiful rural atmosphere
with excellent parking.
We wrote about this significant
re-opening last month - and at
the last minute - so we now have
to praise them more openly
for their charming service
and excellent food! The small
amuse-guele, of a baby burger,
was of a very high gastronomic
order - bravo ! This was followed
by a filet de boeuf (rare) with a
sensational red < Rebel-lia from
the Vegalfaro Estate (Requena)
at €16 > (available from Casa
del Vino at Arenal) and frites
worthy of Belgium !!
Their
particular
speciality
is
barbecued meat of all kinds. Menu-
del-dia (midday) Tue-Fri from 1pm
€12 (choice of 2 starters, 2 mains
and 2 desserts). Weekend menu €18
(3 starters, 3 mains and 2 desserts).
We spent a delightful evening there
served very professionally and with
great charm by owner Kate and staff.
Every (summer) Sunday live music
from 18:30h with BBQ food available
(burgers & ribs).
f. Mon. Open 11:00h - late (kitchen
13-16h then 19-22:30h). 96 113 4466
[email protected]
VARIOUS NEW WEB LINKS
Where to go for an inexpensive
Michelin-star meal
Take a look at El Pais’s guide to 9
award-winning restaurants that
are fit for all tastes, preferences
& budgets
https://elpais.com/
elpais/2018/05/30/
inenglish/1527672497_484386.
html