toxically xenophobic, expensive
and with bad muzak… but we
hear it’s under new management
so certainly worth a try…
96 578.0943 / f. evenings /
http://mena.restaurantesok.
com/aquiok/detallrest.
jsp?id=547&prov=Alicante
A little further and there’s another
good restaurant (Ca Nano: 96
643 0905) the end on the right.
Rte SUR (at GRANADELLA
BEACH): ...at the beautiful
Granadella creek (down off the
Cabo de la Nao and the No.1 beach
of the Marina Alta); certainly
the best fish restaurant in Jávea
(they own their own boat and
sometimes have an extraordinary
variety !). Our absolute favourite
for fish and a beautiful location.
Sensational puds ! Highly rated
(7½/10) in Spain’s Gastronomía
Guide. Best to book. 96 577.1612 /
July/Aug daily 10-22h / otherwise
open lunch only (closed mid-Dec
- end Feb). www.restaurantesur.
com/
FISH ITEM (retail)!
Outside the Ermita supermarket
(by the little church on the Jávea
to Jesús Pobre road) at 10:00h on
a Saturday morning is to be found
an enterprising Dutchman (Arjen)
who is selling fresh martjes,
smoked eel, roll-mops, smoked
mackerel, buckling (a herring
smoked whole – as opposed to
kippers which are smoked flat),
smoked trout and potted shrimps
… There are no further frozen
HERRINGS for the moment due
to change of supplier in Holland.
Orders to : 667 997300 (every
Sat. morning from 10:00h) or
[email protected]
[ Xavi with his excellent meat counter
has left and set up on his own. Anyone
know where, please ? ].