GREAT FOOD
Hi, I’m Janelle, a Christian, a Wife, a Stay at
Home Mom of 3 young children and a
proud-to-claim- it “Foodie”. I absolutely
love to cook. I typically have an audience of
3 children, pulled up on chairs, taking turns
pouring ingredients into bowls. My
spiritual gifts are a mix of “hospitality and
evangelism”. So, here I am at the center of
God’s will, hoping to help you get a little
more comfy in your kitchen! Wohoo!
This dessert is so light, so simple,
and so delicious…perfect for a
warm spring or summer day. The
juice from the berries naturally
soak into the angel food cake. The
homemade whipping cream adds a
special touch to this “semi-
homemade” Berry Trifle. Your
guests will be delighted!
Serves: 12
Prep time: 15 mins
Total time: 15 mins
Ingredients
•2 cups strawberries
•1 cup black berries
•1 cup raspberries
•1 cup blue berries
•1 pint whipping cream
•¼ cup sugar
•½ tsp vanilla
•1 store purchased angel food cake
Quick and Simple
Berry Trifle
Instructions
1.Beat whipping cream with sugar and
vanilla until soft peaks form- set aside.
2.Cube angel food cake.
3.Rinse all berries and begin layering:
Cake, whipping cream, berries.
4.End with whipping cream and berries for
a garnish.
JASMINE'S PLACE
18