Island Life Magazine Ltd October/November 2013 | Page 61

GARDENING they’re planning, I’ll definitely be visiting regularly to keep up with all that’s happening. It’s a year since the gardens became a Community Interest Company headed by John Curtis. One of the first changes put in place was the removal of parking charges and the introduction of an entrance fee. This has not been the most popular change but has brought about an interesting development. Visitors are no longer anxiously watching the clock so they are able to relax and spend more time exploring the gardens or lingering in the refurbished Edulis restaurant, the Plantation café or simply enjoying the chance to soak up some sun. The plant collections are the raison d’être for the gardens’ existence and botanically the focus within the gardens is gradually changing to concentrate on plants from parts of the world that have a similar climate to the conditions in Ventnor. So it is focusing on plants from the Mediterranean, Australasia, South Africa and parts of Asia. This means there is still plenty to see throughout the winter, as plants from the Southern Hemisphere such as Salvia dorisiana (fruit scented sage) are beginning to flower in response to the shorter hours of daylight. The most recent area to be developed is the new olive grove. It has replaced a very uninteresting space just below the propagation area which previously felt like a no-man’s land, by making clever use of the natural geology of the site with great lumps of crumbling limestone hauled to the surface, and a collection of olive trees that evoke the landscape of Crete or Greece beautifully. Even if you are not particularly interested in plants there is still plenty to enjoy; the recent sculpture trail exhibition made me feel like David Attenborough as I spied a peacefully grazing rhino, armoured and invincible, built from reclaimed mini-digger parts, and a Sea Turtle conjured from recycled spoons and bicycle chains, straining its head longingly towards the shore of Steephill Cove. Running a garden like this is an expensive business and the first bank of solar panels have now been installed to help heat the propagation greenhouses, the Temperate House and other areas. LED lighting is also being installed throughout the site to reduce costs. There are so many exciting and ambitious plans for the gardens to become a hub for all kinds of events for local residents and holidaymakers alike, but the one that intrigues me the most is the plan for a drive-through botanic garden on a currently unused area of the site; you heard it here first. www.visitislandlife.com 61