Island Life Magazine Ltd June/July 2013 | Page 102

FOOD

Create and
Cook winners

New menu for
Beach Hut Cafe
A lot has happened at The Beach

open Tuesday to Sunday, but in July

Hut, Bembridge, over the last few

and August it will be open seven

months. A private party from London

days a week.

went to visit just for lunch; a national

Some new menu additions are

newspaper journalist has been to

seafood tasting plates for £5, or

write a review and a new menu has

three for £13, including breaded

been introduced.

mackerel goujons, garlic butterfly

There are weekly changing
specials and Island produce,
including locally caught crab and

prawns and IW crab.
For more details visit

Pupils Rosie Foot and Moza Ackroyd from Ryde
Academy have been crowned Isle of Wight’s 2013
Create and Cook Competition champions for their
winning loca