Island Life Magazine Ltd August/September 2014 | Page 137
EDUCATION
Get ready for the job you dreamed of
t: 01983 550580
e: [email protected]
T
oday’s 16-year-olds are spoilt for
choice when deciding what to do
next after Year 11. They need to
continue in education or training until at
least their 18th birthday, but this does not
necessarily mean staying in school after
GCSEs.
The Isle of Wight College is not like
school. It is a more mature environment
and this encourages self-confidence
and motivation. There are work-relevant
courses at all levels plus the traditional A
Levels in a modern sixth form centre for
those thinking of university. However, if
you choose BTEC National Diplomas you
will get a qualification that not only gives
you work-relevant skills and knowledge,
but also up to 420 UCAS points so
you can then choose between work or
university.
Another good route into employment
is via an apprenticeship. Training to
gain job-specific skills takes place in the
workplace with attendance at college
usually only one day per week.
The IW College has strong links with
employers and has consulted them to
ensure the new £6.5m STEM (Science,
Technology, Engineering and Maths)
Centre is equipped appropriately as a
state-of-the-art learning environment.
The STEM Centre will host the best
engineering training facilities including
robotics, pneumatics, hydraulics CAD/
CAM and renewable energies. The centre
will be opening in September.
For adult learners there are hundreds
of part time courses to choose from. To
find out more about the opportunities
available visit www.iwcollege.ac.uk
For more information please contact:
Mary Silk, Head of Marketing and
Admissions, The IW College. (01983)
550580. [email protected]
Portsmouth University ready for bake off
t: 02392 844888
A
University of Portsmouth
father of four is one of
the 12 competitors in this
year’s Great British Bake Off on
BBC1 this autumn.
Enwezor Nzegqwu, 39, is
a business consultant in the
Information Service at the
University by day and a self
professed ‘baking geek’ by night.
He was selected from 20,000
applicants to take part in the
show.
“Being on the Great British
Bake Off has been the most
amazing experience” he said.
“I’ve learned so much and made
the most fantastic friends. I
couldn’t believe I was selected”.
e: [email protected]
Enwezor , who is an expert
at making macaroons, is well
known among work colleagues
as the guy who sometimes brings
homemade bakes to meetings.
He is not allowed to say how
long he actually remains in
the programme in which one
contestant is sent home by
the judges Paul Hollywood
and Mary Berry each week,
but he described the first time
the judges criticised fellow
contestants’ work, on the first
week, as tortuous!
“I wanted the ground to open
up and swallow me. It was awful,
just awful” he said. The final will
air in October.
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