Island Life Magazine Ltd August/September 2010 | Page 146

food

Island Life - August/September 2010

Food Update!
Viva-La-Espania!! Spanish Tapas
Morgans Restaurant at
Shanklin are holding
another Spanish Tapas
evening on Wednesday
6th October 2010. Tim
Morgan owner/chef
commented "I held a
Tapas evening a while
ago which was a roaring
success, everyone loved
the selection of Tapas I
prepared so I have come
up with a completely
different selection of
Tapas for the October
evening."
If you would like to
sample authentically
cooked Spanish Tapas
then call Morgans and
reserve your table (as
they will go quickly) on
01983 864900.

Dairy Deli - Off to a good start...
Photo: Owner Louise Hart

146

Now entering it’s second

brand new shiny equipment

month of trading The Dairy

and a ‘proper coffee’

Deli Farmshop is evolving

machine is on its way for

daily. With a hugely

passing customers to grab

successful Fish counter the

that revitalising Cappuccino.

shop sees scores of West

The Dairy Deli has new stock

Wight residents visiting on

including rabbit, pigeon,

Fridays and Saturdays for

venison and some sumptuous

their Bembridge Crab and

scotch eggs, sales of Ice

Lobster. Only last week a

Cream have been soaring and

taxi full of sea creatures had

the cows grazing at the farm

to be sent from ‘FISH’ in

are being put under more

Cowes to Shalfleet to satisfy

pressure than ever before to

demand! Thanks to a ERDP

produce that island favourite

grant the shop now boasts

Honeycombe Ice Cream!

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