Island Life Magazine Ltd April/May 2014 | Page 86

FOOD Wizard teas at Essex It’s time to follow the yellow brick road to Godshill where the ultimate Afternoon Tea fantasy waits you at The Essex Restaurant. Teri Wood, who has put The Essex firmly on the map as a top eating and drinking destination, has now called on the the characters from the iconic film ‘The Wizard of Oz’ to help prepare a special treat for customers of all ages. This unique and enchanting version of Afternoon Tea will take you on a mouthwatering journey with Dorothy and her companions Toto, Tin Man, Lion and Scarecrow. So it’s definitely time to try the Magical Wizard of Oz Afternoon Tea for Two or Three with the Teapot Cocktails Option. There are colourful creations, naughty nibbles, chocolate, sweets, sandwiches, cakes and scones on offer. The beautifully decorated table will explode in rainbows and gingham, as the fantasy tale unfurls before you, featuring whimsical treats such as Munchkin Cupcakes, Over The Rainbow Cakes, Glenda Fluffy Mousse, Wicked Witch Cocktail, Sham Pain Ruby Red Cocktail and Ruby Slipper Choccies. Go along to the Essex to enjoy the ultimate taste sensation, and live happily-ever-after! Top breakfasts at Besty & Spinky's Whether it’s for their famous full English breakfast, or a delicious crab sandwich, Besty and Spinky’s has become a popular eatery in Ventnor for locals and tourists alike. Besty and Spinky’s is open seven days a week, from 8.30am to 5pm, specialising in breakfasts and lunches, and during the six-week summer holidays the hours will be extended to 8pm. Allen said: “Full English breakfast is our best seller. It is available all day, and we have become quite renowned for it. But at lunchtime we offer a good variety, including fresh crab sandwiches and salads, baguettes, omelettes and home-made specials such as cottage pie, scampi, beef burgers and beer-battered cod, which we source from just over the road. We also make all of our own soups, and have a specials board that changes almost daily.” 86 www.visitilife.com Celebrate summer food at Morgan's Restaurant Morgan’s Restaurant will be celebrating the summer season in style, with a new-look menu and a fantastic value-for-money deal that includes a succulent starter and mouthwatering main course for just £14.95. Morgan’s, at 36-38 High Street, Shanklin, has built a reputation for quality food at competitive prices, and the latest offerings are set to make it a sizzling summer for their customers. The new menu ranges from naughty nibbles to a such delicate starters as salads, seafood platters and fresh scallops. There is something to suit all tastes in the ‘mains’ - steaks, pork belly, and slow-cooked Godshill lamb shoulder to name but a few, along with a selection of fish dishes and Italian delights. And if you still have room for a delicious dessert, the you are bound to be just as impressed with the wide selection. Morgan’s Special Set Menu will also be available throughout the summer. There’s a choice of three starters homemade soup, pan fried mushrooms with a creamy garlic and Stilton sauce or Ventnor Bat crab croquettes. The four mains are cod fillet; Godshill duck; roast chicken or spring vegetable risotto - all served with a choice of potatoes and fresh vegetables. And all for just £14.95 - no wonder a visit to Morgan’s is a must - quality dishes that have to be the best value in town!