International Focus Magazine Vol. 1, #4 | Page 46

people SUCCESS STORY: JASON YOO I was working in my office in the International Trade Center when Mr. Jason Yoo entered the door. After only a few moments of speaking with him it became obvious that Mr. Yoo is a very intelligent man. He is a big thinker with a plan and a mission; unafraid of risks, and always thinking about his next big step. As the president and CEO of JDDA Group, Mr. Yoo is no stranger to Houston, hard work, and hot temperatures — and the day of our interview temperatures in Houston were hot. Mr.Yoo’s disciplined work ethic began to pay off when he started a part-time janitorial business while simultaneously working a full time position at a Grocer’s Supply; in fact, it’s likely you have unwittingly experienced Mr.Yoo’s work. That’s right! Anyone who has been to either of Houston’s major airports has benefitted from his work. Yes, that humble part-time janitorial business he started 35 years ago grew to serve both of Houston’s major airports. Not only that, but it also grew into such a successful business that they expanded to South Carolina, Louisiana, Mississippi, Arkansas and New Mexico. he would do next when a different type of business prospect arose about 11 years ago. He became aware of an opportunity to purchase the concession management company that was serving both airports in Houston. “Concession Management means that when you go to the airport and you buy a sandwich, all those restaurants are being managed by a company.” He explains that he made a calculated risk and paid a tremendous amount of money for a business that only had two years left on a contract with the city. Mr.Yoo worked diligently to gain the support of Mayor Bill White and city council members and successfully won the concession management bid for almost 10 years. He informed me that as of this year he is no longer involved in concession management. He is now an operator of two of the restaurants at Bush Intercontinental Airport and several more are in the process of being built. “We have Asian Bistro which serves sushi and Asian meals in Terminal E. We opened Panda Express in Terminal A. Under construction now are ChickFil-A, Jason’s Deli and Which Wich in terminals A and B which will open Some of their clients included Dow in a couple of months.” He laughs as Chemical, Valero, and DFW Airport. he tells me that five restaurants are It grew from a part-time business definitely not enough and that he to a company that employed 1,400 wants to rapidly acquire five more. I employees. It was named as one of have a feeling that was no joke and Houston’s top 25 minority-owned Mr. Yoo definitely has the business businesses. After much deliberation, acumen and expertise to pull it off. he sold his 35 year-old janitorial business to a Minnesota-based com- While still running his janitorial serpany. vice and concession management company, he decided to create a Jason Yoo was thinking about what construction business. His company 46 iF Magazine | OCTOBER 2016 was hired to renovate the new wing of the MD Anderson Library at the University of Houston and the John B. Coleman Library at Prairie View A&M. They have also been responsible for countless renovations on restaurants such as The Palm in Houston. The construction business at JDDA Group went on to successfully build many buildings and shopping centers in Houston. Did I mention Mr.Yoo is industrious? I’m always interested to know people’s background and their “American Story”. Mr. Yoo came to the United States from the Republic of Korea as an exchange student in 1974 studying in Columbia, Missouri. Prior to that he studied Public Administration in Seoul at Myong-Ji University. He shared with me that in 1975 he attended a local community church in Missouri where he was baptized and became active in his Christian faith. In 1976 he moved to Houston and met his wife in San Antonio with the assistance of a matchmaker. This is an interesting custom among Koreans and most non-Koreans are unaware of this practice.