Inspire Magazine Winter 2017 | Page 77

TIPS FOR IMPROVING YOUR GUT HEALTH

1. Resistant starch – Isn’t digestible, instead broken down into short-chain fatty acids. Improves satiety, improves insulin sensitivity, stimulates good bacteria growth, improves digestion, and mineral absorption, prebiotic, kills off bad bacteria.

Foods to eat - Potato, rice, beans, green banana

2. Fermented foods – Keeps the populations of bacteria under control and prevents overgrowth of certain strains. Creates correct intestinal and mucosal environment for gut bacteria. Contain polyphenols.

Foods to eat - Sauerkraut, kimchi, kombucha, kefir

3. Fibre – Slows down digestion and gradual release of glucose, increases satiety, prebiotic.

Foods to eat – green vegetables, beans, chia seeds, psyllium husks, onion, chicory, asparagus, garlic

4. Polyphenols – Changes the composition of the gut bacteria by increasing the good bacteria and killing off the bad, increase antioxidants, anti-inflammatory

Foods to eat - Green tea, red wine, blackberries, cacoa, raspberry, spinach, coffee, olives, broccoli, asparagus, almond, kale

5. Eat a diverse range of food – Increased range of nutrients to feed & increases amounts and diverse good bacteria strains

Foods to NOT eat – dairy, gluten and wheat, refined sugar, highly processed foods.

6. Intermittent fasting – Starves off the bad bacteria and promotes beneficial bacteria, reduces inflammation.

Foods to eat: Don’t eat anything! For about 15 hours…

7. Ketosis for short periods – Increases the good bacteria and reduced the bad bacteria while also reducing inflammation.

Foods to eat: Low carbohydrate and high good fats

8. Glutamine – Improves digestion and leaky gut, promoting growth and repair of your gut.

Foods to eat: Glutamine

9. Apple Cider Vinegar – Prebiotic compounds, raw digestive enzymes that stimulate and aid digestion

Foods to eat: Apple cider vinegar

10. Lime juice, water, salt - Antimicrobial and anti-parasitic

Sidenote:

Over the last 7 years of competing, my views on dieting have changed to incorporate good gut health as a substantial part of my daily nutritional protocols. In doing so, I have managed to drastically reduce comp prep cravings, insulin resistance, bloating and inflammation. Over the years, comp preps have become much easier and I have noticeable changes in my physique. Even during off season periods I maintain my gut health as it’s not just beneficial to my body composition but to my overall optimal health.

Jared Hustler is a

WBFF Pro Muscle Model &

Personal Trainer / owner of

JARED HUSTLER FITNESS