insideKENT Magazine Issue 98 - May 2020 | Page 49

NEWS FIRST VIRTUAL PLANNING COMMITTEE APPROVES NEWTOWN WORKS FILM STUDIO APPLICATION Ashford Borough Council’s first fully virtual meeting has approved the ambitious plans for a £250m film studio-led regeneration of a derelict railway works in Newtown, Ashford. The scheme will put the town on the map as a key UK hub for the creative industries, boosted further by fast connections to London and Europe from the adjacent international station - with Amazon and Netflix among a number of global streaming giants poised to back the scheme. Cllr Neil Shorter, portfolio holder for planning, said: “The TV and film studios will bring significant benefits to Ashford in terms of investment and job creation and will play a key role in our economy’s future recovery.” Cllr Gerry Clarkson, leader of Ashford Borough Council, adds: “Not only will this development put Ashford on the map nationally and internationally, it will also create sought after film studio space, provide thousands of jobs and make the town a hub for the creative arts industry, which is set to grow significantly in the future.” The approved plans will see developer Quinn Estates create four new-build films studios, to be equipped with the highest acoustic and lighting specifications, and a 120-bed hotel. As well as repurposing the SHEPHERD NEAME SUPPORTS LOCAL HOP GROWERS WITH BUMPER ORDER Grade II listed locomotive sheds to create workshops, apartments, a rooftop restaurant, and car park, as well as space for a new Kent Film School. BARNES LODGE RESIDENT BEATS CORONAVIRUS Shepherd Neame has provided a much-needed boost for local hop growers this week, by placing a bumper order for Kentish hops. Following shifts in production requirements prompted by the ongoing Covid-19 situation, the Faversham-based independent family brewer has tripled its usage of Kentish hops and has purchased an additional 4,000kg of Kentish hops from local growers to meet demand. Senior brewer Stewart Tricker said: “Shepherd Neame has always been committed to supporting local hop growers, and we typically use around 85% Kentish hops in our ale portfolio, which includes great British classic ales such as Spitfire. “Following the Government decision to close all pubs last month, our current operational focus is to continue production at the brewery and maintain sales to supermarkets. The majority of these orders are for premium bottled ales, so we are now focusing our efforts almost exclusively on beers that use Kentish hops, such as Spitfire and Bishops Finger. This temporary change in demand has therefore resulted in an increase in our usage of Kentish hops.” The large order placed by Shepherd Neame offers much-needed support for the Kentish hop growers, many of whom have seen a collapse in demand from brewers following the closure of pubs. Chief executive Jonathan Neame said: “Hops are an intrinsic part of Kent’s heritage, and Shepherd Neame is proud to have been based in the heart of hop country for more than 400 years. We are committed to supporting local businesses, and we hope that our order will go some way to helping Kentish hop growers in these extremely difficult times.” Jack Angus, a resident at Barnes Lodge Care Home, contracted Coronavirus but has now beaten it, being able to rejoin his fellow residents at the Tonbridge care home. Jack, who turned 90 last month, showed symptoms of Covid-19 with tests confirming his positive diagnosis, but just two weeks later, he has made a full recovery coming out of isolation stronger than ever, holding a sign of thanks to staff as they wheeled him excitedly through the home singing Peter Kay’s version of (Is This the Way to) Amarillo, to cheers and applause. Barnes Lodge Care Home, in Tudeley Lane, Tonbridge had already put measures in place to protect their residents, which includes family members being unable to visit their loved ones. Whilst it was extremely worrying that Jack had Coronavirus, staff took it in their stride and were determined to see him through it. Jack’s daughter, Sue Whiteing, who had been missing her dad, particularly whilst he has been unwell said: “The staff have been wonderful, so supportive. As you can imagine it has been a huge worry and very stressful. We were so relieved that dad has recovered, and so swiftly! I just can’t thank the Barnes Lodge team enough, they are so efficient, kind and caring.” Nicky Pett, general manager of Barnes Lodge said: “Staff have done an incredible job caring for our residents and keeping everyone calm and safe. They truly go above and beyond the duty of care, watching them keep all our residents in touch with their loved ones during such a difficult time has made me so proud. I can’t thank them enough for their amazing efforts in this challenging time.” 49