insideKENT Magazine Issue 39 - June 2015 | Page 69

THE BULL IN WROTHAM LAUNCHED AN AUTHENTIC
SMOKED BBQ AND STEAK MENU WITH AN EXCITING
RANGE OF CRAFT BEERS
The new smokehouse menu at The Bull
in Wrotham is a festival of high quality
meat, all cooked low and slow over
English charcoal and wood by our 2AA
Rosette and Michelin listed chefs. An
all year round love affair of meat and
artisan beers.

SAMPLE DISHES
FROM THE MENU
Smoked baked beans
Fruity chilli chicken wings
Smoked ox cheek on sourdough
Meat loaf, smoked tomato sauce
Pork burger, chilli green slaw
10 hour smoked pulled pork brioche

MORE

Eight-hour smoked brisket baguette
Welsh Wagyu beef Denver cut, 200g

MONDAY

Your food bill at
the smokehouse
on Mondays

The smokehouse menu is served at the
bar, all year, every day
Monday to Friday 12noon-2.30pm and 6-9pm
Saturday and Sunday food served all day

01732 789800

KIDS HAVE PLENTY
OF CHOICES
The new smokehouse menu is
running alongside our award
winning A La Carte Menu.

www.thebullhotel.com/the-bull-pit

Bull Lane | Wrotham | Kent | TN15 7RF