insideKENT Magazine Issue 72 - March 2018 | Page 63

DELICIOUS, HOMEMADE PUB FOOD AND REFRESHING ALES From baking our own bread to making our own ice cream, you only receive freshly prepared, delicious food at our gastropub. Along with shortcrust pastry pies, our homemade scotch eggs are made from local, free-range duck eggs and other locally sourced products. Our Sunday carvery is a fine example of home-cooked food at reasonable prices with a selection of 4 locally sourced meats and served with the crispiest roast potatoes, a selection of fresh vegetables, and homemade Yorkshire puddings with thick gravy booking is essential! [email protected] www.thehonestmillerashford.co.uk | 01233 812303 The Honest Miller, The Street, Brook, Ashford, TN25 5PG Sunday 25th March 2018 ♦ 12pm - 4pm Burlington Hotel 3-5 Earls Avenue ♦ Folkestone ♦ CT20 2HR ♦ 01303 255301 ♦ www.theburlingtonhotel.com 23 63