insideKENT Magazine Issue 71 - February 2018 | Page 73

FOOD+DRINK THE WORLD OF Coffee COFFEE IS THE HOT DRINK THAT IS PREFERRED BY JUST UNDER TWO THIRDS OF THE UK – LET’S PUT THAT INTO PERSPECTIVE: IT BEATS OUR NATIONAL BEVERAGE, TEA, HANDS DOWN – ALTHOUGH IT MAY HAVE FOUND A NEW LEASE OF LIFE IN ITS SEEMINGLY INFINITE VARIETY OF FORMS IN THE 21ST CENTURY HOWEVER, IT’S ACTUALLY BEEN AROUND FOR A LOT LONGER THAN THAT. 1,000 YEARS LONGER TO BE PRECISE. What we now know and love as ‘coffee’ was in fact first discovered in Ethiopia in about 1,000 BC. It all came about when hunters realised that if they ate certain berries (mixed with animal fat) they got a boost of energy. Those berries were, of course, coffee berries, and it wasn’t long before Arab tradesmen realised that they could make some money out of this energy-giving plant. They took the berries back home and created plantations so that they could supply other traders in bulk. While they were at it, they hit upon a way to make the berries more palatable by boiling them and the result was a drink that they called ‘gahwa’, which translates as ‘that which prevents sleep’. It wasn’t until 400 years later than the world’s first coffee shop opened – Kiva Han opened in 1475, over 20 years since coffee was first introduced to Constantinople by the Ottoman Turks. The café was hugely popular, so much so that a law was introduced that allowed a woman to divorce her husband if he failed to give her enough coffee, which seems a tad extreme... it. Coffee was instantly something that Christians could drink without guilt. The East kept their coffee a well guarded secret until around 1600, when Italian traders discovered it and brought it back to Europe. Pope Clement VIII was intrigued, and, because he liked it even though his advisors declared it to be a threat from the infidels, he baptised England got its first coffee shop in 1651 and we’ve not looked back since. Word spread. It took a little while – the first coffee shop didn’t open in Italy until 1645, but when it finally reached the taste buds of the Western world, it took them by storm and by 1675 coffee was the favoured morning drink in America, where previously it had been beer! 73