Best In Travel Mykonos 2018 | Page 227

#MEDITERRANEAN   #MYKONIAN   #GOURMET   #MODERNGREEK   #HIDDENGARDEN M-eating’s bartender, Konstantinos Dionisiou Chef Panagiotis Menardos This is a culinary experience that you must live on the island, as Mykonian chef Panagiotis Menardos has, for seven years now, managed to raise the M-eat restaurant among the top choices for the Mediterranean cuisine lovers! Besides, he never ceases to evolve, satisfying every time our palates! This year’s menu, an ode to traditional recipes from all over Greece, honors Mykonian ingredients through inspired preparations, fine tech- niques and an unexpected gourmet twist. Ideal setting to enjoy your dinner, an old Mykonian house with a quiet courtyard in the heart of Chora! The experience is accompanied by signature cocktails and a very interesting wine list with worthy representatives of Greek vineyards! From € 40. Daily 19: 00-01: 00 (the kitchen). Making a reservation is recommended. THE MYKONIAN CHEF WHO OVERCOMES HIMSELF ΚΑΛΟΓΕΡΆ 10, ΧΏΡΑ, Τ. 22890 78550, WWW.M-EATING.GR | 10 KALOGERA STR., CHORA 223