HOT Magazine March 15, 2015 | Page 64

such as the Kangkhalok Museum: this is a museum filled with a display of over 2,000 pieces of special ceramic pots that were brought in from a number of local and international locations. The Sawankhaworanayok National Museum is also an interesting place to visit. Across its two floors, the museum displays sculptures and different collections of ancient artifacts from a number of different periods of Sukhothai’s history. Once you’re out of breath from the cycle ride and the scenery, you can rent a motorbike and travel back to the new city to experience the local lifestyle and make your way to the fresh market. Tasty local foods of all flavours and textures await you there: Khanom Kliao is one of 64 Mar 15 - Apr 15 , 2015 them, made of wheat flour and egg, it is seasoned with salt and pepper before being twisted into a spiral form to make an elongated snack. Deep frying ensues and sugar is then added to provide a balance. Another similar and popular recipe is the butter baked banana snack, which is confectioned by using a horizontally sliced banana which is left to dry for half a day. It is then seasoned before deep frying and adding sugar. Sesame seeds top it off, giving it a great touch. Something worth trying t