Hospitality Today Christmas 2016 - Jan 2017 - Page 3

hospitalitytoday . com | 3
“ There is no such thing as a bad mistake - as long as you only make it once ” Kevin Watson , MD of Amadeus
“ Consumer loyalty will decline in 2017 in favour of good value ” Peter Backman , MD of Horizons
“ Millenials will increasingly drive food and drink trends ” Daniel Gill , founder of Dine
“ Love them or hate them , small plates are here to stay !” Liam Smith-Laing , Chef at Bluebird
Page 6 Page 14
Page 20
Page 20 Book review : ‘ On the Menu ’ p16

In this issue . . .

4 Fire warning about self-combusting tea towels
6 Kevin Watson , MD of Amadeus , on growth and “ the three Fs ”
10 Airbnb ‘ not responsibile ’ 12 The Kaelo aims to end the ice age 14 Seasonal foodservice trends , by Horizons 16 Book review : ‘ On the Menu ’ by Nick Lander 18 Green begins with clean
20 Eating out - news & trends
24 The hospitality market in 2017
Front cover : Kevin Watson , MD of Amadeus – see page 6

Hospitality

TODAY
EDITOR David Weston editor @ HospitalityToday . com
DESIGN Tony Crowther design @ SpecialPublishing . com
Hospitality Today Magazine
Belfry House Batts Field
Bruton BA10 0DX
Published by Special Publishing Ltd . www . SpecialPublishing . com
Registered in England No . 3217188 .
To advertise in these pages , see : HospitalityAdvertising . co . uk