HeartBeat Winter 2018 | Page 14

environmental health specialist (health inspector) for the Arkansas Department of Health, Brittany took part in a special food safety certification class called “Food Safety Preventative Controls Alliance” (FSPCA). “This class broke down how to create a food safety protocol for manufacturing companies,” Brittany says. “Through the class, I learned many details about the risks of producing food, how to control those risks and take action for when they are not controlled.” As a health inspector, Brittany spends the majority of her time conducting reviews of restaurants, schools, daycares, grocery stores and meat markets. She also teaches the public about food safety, works with businesses on the processes of new and safe food for retail and handles rabies bite investigations. “Through an FSPCA class I connected with a food safety consultant for large manufacturing companies,” Brittany says. “I have recently started doing some freelance work with him to create food safety plans and protocols.” Professionally, Brittany is a member of the Arkansas Society of Professional Sanitarians, Medical Reserve Corps, Arkansas State Employee Association and Serve Northwest Arkansas. She also takes online classes at the University of Arkansas (U of A) to obtain a master’s degree in food safety. Brittany currently lives in Fayetteville, Arkansas, and is 14 HEARTBEAT | WINTER 2018 engaged to Zak Wilkerson, who studies law at U of A. She hopes to complete her master’s in May 2019 and eventually work as a food safety consultant for manufacturing companies in addition to staying involved in the cattle industry. “Throughout my undergraduate education, I was thankful to have received the FCS Financial Scholarship,” she says. “Along with many other scholarships, (those monies) completely paid for my education at MSU.” collin gandy — gower Collin attended North Central Missouri College in Trenton for two years before transferring to NWMSU in Maryville where he received a bachelor’s degree in agricultural science. While in college, Collin completed an internship with Monsanto in Camden Point, Missouri, assisting with research on seeds and new chemicals. Collin is currently in Florida helping with storm clean up from Hurricane Michael. rachel groves — barnett A May 2017 summa cum laude graduate of MU, Rachel received a bachelor’s in agricultural economics with an emphasis on public policy and a minor in political science. While at MU, Rachel served as a College of Agriculture, Food and Natural Resources peer career coach and ambassador. She also worked from her sophomore through senior years at the MU Commercial Agriculture Extension office under the supervision of Ray Massey, Joe Horner and Ryan Milhollin. In addition, Rachel served as a teaching assistant for ag econ macroeconomics classes where she administered exams, tutored students and completed office hours. Rachel was active in Agribusiness Club, serving as vice president of programs and