Great Everyday Meals Magazine | By Momma Cuisine Spring/Summer 2015 - Page 24

Wicked Waikiki Sour Cocktail

Prep time: 5 mins

Total time: 5 mins

Wicked Waikiki Sour Cocktail Its as if a whiskey sour and an amaretto sour had a tropical baby. Makes 2 cocktails


Tart dark cherries, slightly thawed

2-3 tsp vanilla simple syrup*

5 ounces GOOD bourbon ( I use Maker’s 46 or Angel’s Envy)

2 ounces amaretto

2 tsp fresh lemon juice

4 ounces pineapple juice

Additional cherries and fresh pineapple for garnish


In two glasses place a few cherries at the bottom, muddle with the simple syrup, 1-2 teaspoons of syrup in each glass depending on how sweet you like the cocktail. Top with ice

Add the rest of the ingredients into a shaker filled with ice, shake well, pour over ice in glasses, stir slightly to mix in some of the muddled cherry mixture. Top with more pineapple juice