PHILIPPINES
Ingridients
• 1 cup cake flour
• 1 cup granulated sugar
SCHOOL:
• 1 teaspoon baking powder
LORMA COLLEGES
• 1 teaspoon cream tartar
SPECIAL SCIENCE HIGH
SCHOOL
•
2 teaspoons lemon juice
•
½ cup vegetable oil
•
6 eggs, yolk separated from white
Preparation
1.
Combine cake flour and baking powder then mix well. Set aside.
2.
Combine egg whites and cream of tartar then beat until the mixture becomes somewhat
fluffy.
3.
Gradually add sugar then continue beating until the texture becomes fluffier. Use high speed
for this process; this should take around 4 to 8 minutes. Add lemon juice and egg yolks then
mix again.
4.
YURIKA
XYZA
OBANA
Put-in vegetable oil then mix for a few seconds then gradually add cake flour-baking powder
mixture. Continue mixing until the texture becomes smooth. Heat the oven to 350 degrees
Dessert
Fahrenheit
5.
Grease the molds using cooking spray then scoop some of the mixture into the mold.
Continue doing this process until all the mixture is used-up.
6.
Bake for 13 to 16 minutes or until it passes the toothpick test.
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