CAMBODIA
Ingredients
Preparation
1. Bring 2 cups of chicken broth
•
Lemon grass
•
Garlic
•
kafir lime leaf
•
hot pepper
lime leaf, hot pepper,
•
Mushrooms
mushrooms, purple onion.
•
purple onion
•
fish sauce
tea spoon sugar, 1 spoon lime
•
Sugar
juice. (or adjust the amount to
•
lime juice
your flavor)
•
Chicken
•
Cilantro
them in the pot and let it boil
•
scallions
for about 2 minutes.
to boiling
SCHOOL :
IEL INTERNATIONAL
SCHOOL
2. Add lemon grass, garlic, kafir
3. Add 1 spoon fish sauce, 1/2
4. Wash the Lobsters and place
5. Top the soup with cilantro and
scallions.
Starter
LIÏ ABIGAIL
1