CAMP KITCHEN COOKING KING WITH TIM SMITH
SUPER SIMPLE PIZZA BASE
EASIEST PIZZA BASE
IT’S NOT AN EXAGGERATION TO SAY THAT IF YOU
LOVE PIZZA, THIS RECIPE WILL CHANGE YOUR LIFE.
INGREDIENTS
EVER!
This month, Timbo proves that you don’t need to muck around
when making your own pizza base. No yeast. No eggs. Frankly, not
only is this the simplest pizza base to make, it is also the tastiest.
M M 1.5 x cups of self-
raising flour 1. Add the flour to a mixing bowl. Then simply add the cup of Greek-syle
M M 1 x cup of Greek-
style yoghurt 2. If the mixture looks too thick, add a little more yoghurt; if it looks too
M M Your favourite
pizza toppings
yoghurt to the flour and mix it up.
thin, add some more flour. Line a baking tray with baking paper and
press the pizza base out until it takes your preferred shape and is
around half an inch thick.
3. Put the baking tray in the oven for five minutes to firm it up. Take it out
of the oven and it’s time to add your favourite pizza toppings – don’t
forget a liberal sprinkling of cheese.
4. Cook it for another 15 minutes or so, or until the pizza looks done.
5. And enjoy – we know you will.
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