Garuda Indonesia Colours Magazine February 2015 | Page 137

Travel | Istanbul

135

FAW_BPTV_PrintAd_7x27cm-Jan15 copy.pdf

5 Senses – Touch
KILIÇ ALI PAŞA
HAMAM
In the last few years some of İstanbul’s
finest 16th-century hammams have
been given luxurious makeovers to
meet the expectations of the spa-pampering
generation. At the lovely Sinan-designed
Kılıç Ali Paşa Hamam you can choose
between a 30-minute and one-hour massage.
After the most thorough scrub of your life
you can recline on a couch with a glass
of sherbet like a 21st-century sultan.
You’ll come away positively purring.
www.kilicalipasahamami.com
Beberapa tahun lalu, sejumlah hammam
terbaik dari abad ke-16 di Istanbul direnovasi
hingga berkesan mewah guna memenuhi
harapan para pencinta spa. Di Hammam
Kılıç Ali Paşa yang didesain Sinan, Anda
dapat menikmati pijat 30 menit atau satu
jam. Setelah dilulur seluruh badan,
Anda bisa bersantai di sofa dengan segelas
sherbet layaknya sultan dari abad ke-21.
Anda akan keluar dari sana dengan
semangat yang lebih positif.

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5 Senses – Taste
THE BREAKFAST
BUSINESS

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Turks really know how to breakfast, and
nowhere more so than in Karaköy. Every
Sunday morning queues form in front of
Namlı Gurme (www.namligurmeler.com), the
brightly lit break-out branch of a delicatessen
near the Spice Bazaar which offers a
spectacular choice of cheeses and cold meats.
More stylish is Naif (www.naifistanbul.com),
where brunchers dine from wooden platters
beneath porcelain-dotted walls. Much-loved
treats include balkaymak (honey and cream
with crunchy bread) and sucuklu yumurta
(garlic sausage fried with eggs).
Orang Turki tampaknya tahu benar cara
menikmati sarapan, apalagi di Karaköy.
Setiap Minggu pagi, antrean mengular di
depan Namlı Gurme (namligurmeler.com),
toko makanan dekat Spice Bazaar yang
menawarkan beragam jenis keju dan produk
daging olahan. Naif (naifistanbul.com)
bahkan lebih bergaya lagi, di mana pelanggan
bisa menikmati brunch di atas piring kayu
dalam interior dinding berhiaskan porselen.
Menu favorit di sini adalah balkaymak (madu
dan krim dengan roti renyah) dan sucuklu
yumurta (sosis bawang putih digoreng
dengan telur).

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