Fredi Magazine Spring 2016 / Volume 2 Issue 1 | Page 66

NO FAKING. STONE BAKING. INTRODUCTORY PRICE $1399 LARGE NEW LOADED SPICY POTATO* RANCH SAUCE (INSTEAD OF TOMATO SAUCE), SPICY POTATOES, LIGHT MOZZARELLA CHEESE, BACON, RED ONIONS, BROCCOLI & CHEDDAR CHEESE *ONLY AVAILABLE IN LARGE AND PARTY SIZE HOT HAWAIIAN TOMATO SAUCE, PINEAPPLE, RED ONIONS, BACON, ITALIAN SAUSAGE, HOT BANANA PEPPERS, MINCED GARLIC, CHILI FLAKES & MOZZARELLA CHEESE MEDIUM PIZZA CALL TOLL FREE ORDER ONLINE FROM A LANDLINE 416 /PIZZAVILLEINC /PIZZAVILLE /PIZZAVILLEINC 736•36•36 PIZZAVILLE MEAT ARIO ST THE BE OP SH R E BUTCH LOCK! B E H T ON Mario pellicano Owner & Head Butcher M When it comes to meat we don’t cut corners. We offer naturally raised, certified humane, Mennonite-grown hormone and steroid-free meat. You’ll find a great selection of beef, veal, pork, lamb, chicken, rabbit and venison that is 100% grade ‘A’ quality and ready for the oven or grill. 3650 L ANGSTAFF AT WESTON ROAD 905.265.1616 • MARIOSMEATS.CA