Franchise Update Magazine Issue IV, 2011 | Page 10

Grow Market Lead By John Carroll CEO profile: Man on a Mission Building an empire on a foundation of smiles Name: Amit Kleinberger Title: CEO Company: Menchie’s Group Inc. No. of units: 118 Age: 31 Family: Wife Years in franchising: 4 Years in current position: 4 8 Franchiseupdate Iss u e IV, 2 0 1 1 A mit Kleinberger rattles off the business start-ups he’s launched like a general listing the cities he’s seized. There was the chain of cellular phone equipment stores, a window and glass distribution company in Los Angeles, and the assisted living building for Alzheimer’s and dementia care. He got each of the operations up and running and then sold them, restlessly moving on, looking for a new mission: that one big concept he could take global. Then he got very, very interested in a partnership where he had invested a significant amount of time and money. Menchie’s, a self-serve frozen yogurt concept, had all of one store open when Kleinberger got involved with the original two partners. It was close to four years ago when he decided to lead the company forward. Since then, he’s devoted most of his waking hours to making it one of the fastest-growing franchise operations in the country. “We have today over 200 franchisees in the United States and globally with 118 open stores,” says Kleinberger. But the U.S. market isn’t big enough to contain his ambition. “In addition we have 154 stores being developed as we speak. Within just shy of 4.5 years we should have 250 open stores in the U.S., Canada, and other countries, with our first store in the Middle East opening in three months.” Internationally, he says, Menchie’s has stores being developed in the U.K., Mexico, Jordan, Saudi Arabia, Trinidad and Tobago, Australia, and soon China and India—and more countries are being added regularly to the development plan. He’s made it his mission to make Menchie’s the largest franchisor of self-serve frozen yogurt in the world by next spring, he says. If successful, he will lead an army of thousands. Before he ever started a company, hired his first employee, or learned much about frozen yogurt, Kleinberger was a soldier in the infantry ground forces. At the end of his three-year-stint, the active duty combat sergeant had learned something about people, leadership,and inspiring people to F