Food Traveler Magazine Winter 2017 | Page 97

Whether you’re taking a simple weekend vacation a few states away, or you’re traveling to a foreign country, you must maintain your safety and health. Getting sick while on vacation is no fun, and neither is feeling scared and vulnerable in an emergency situation. Make sure you’re packing the essentials, and that your health is in tip-top shape before heading out on your next adventure! PACKING How you pack your clothes is up to you, but you should be aware of the possibilities of losing important documents that you’re packing in with your wardrobe. If you’re traveling abroad, for example, you will want to leave a copy of your im- portant stuff, like your passport and any other travel docu- ments, with a friend or relative that you can contact in case of an emergency. You should also make several copies of your important docu- ments and pack one in each piece of luggage that you’re tak- ing with you. This decreases the probability of losing that one piece of luggage that has your life – literally – in it. With several copies, you eliminate the bulk of the problem, and always have a copy on hand, in case anything goes wrong. Though these situations may seem rare, they are much more com- mon than most of us, as travelers, realize, so being prepared is never a bad idea. Even if you’re a seasoned traveler and you’ve been to many countries many times, and nothing horrible has ever happened, don’t take your good luck for granted. It only takes one time to completely strand yourself in a foreign country. Make sure you research the airports that you’ll be flying in and out from, so that you’re able to confidently pack without having to wonder if “this or that should be in a clear plastic bag.” Pack- ing the essentials is a must, but refrain from packing a bunch of extras that will weigh you down – you’ll end up paying more at baggage check-in for the weight of things you didn’t use. If you’re traveling by boat, train, or car, you’ll want to check the rules and regulations for liquids, weapons, and any other tricky items, as travel regulations vary depending on your mode of transportation. If the car you’re traveling in is your own, then you must set rules for yourself before setting out, like making sure the car has had an oil change and tune up, checking the tires, and packing any extra tools you may need, such as a spare tire, jumper cables, a flashlight, etc., if the car breaks down or has any other issue. Food Traveler | Winter 2017 | 95