Food Traveler Magazine Winter 2016 | Page 35

: t s a c e Winter for . y t f a r c y n sun and Escape the cold and see why The Pour Fool named Tampa Bay one of “America’s Top Ten Emerging Beer Towns.” No matter what style of brew you’re into, there’s plenty to explore — and taste. Explore more at BayCrafted.com. FoodTraveler l Winter 2016 33