Food Traveler Magazine Winter 2016 - Page 117

Tradition walks the distance from farm to table. PIPPIN HILL FARM & VINEYARDS Nestled in the Blue Ridge Mountains, only a couple of hours from Northern VA and Washington DC., are Charlottesville and Albemarle County, VA. A destination that offers an eclectic mix of award winning chefs and restaurants; wine, beer and cider trails; and where the adage farm to table is not just a passing trend, it’s a way of life. Recently awarded one of five top foodie cities in the U.S. by Wine Enthusiasts magazine. Plan your trip and request a visitor guide at visitcharlottesville.org/FoodTraveler. Where tradition is always new. FoodTraveler l Winter 2016 115