TUPELO’S CULINARY
LANDSCAPE
is an ever-evolving scene
whose constant is its ability
to satiate any appetite.
Long-known as the birthplace of
Elvis Presley, Tupelo is emerging as
a culinary hot spot. Just like the
unique sound Elvis created, melding
gospel, country, and rhythm and
blues to create rock ‘n roll, Tupelo’s
culinary culture is a melting pot, cel-
ebrated at tables throughout the city,
at each meal, every day.
Tupelo’s culinary landscape is an
ever-evolving scene whose constant
is its ability to satiate any appetite.
From food trucks and perennial
southern favorites to farm-fresh cre-
ations and haute-cuisine, Tupelo is
blazing an epicurean trail through
SoUtHeAsT
Tupelo, MS
the state of Mississippi. Tupelo’s
food culture is also inspired by Elvis,
inviting patrons to enjoy a meal
where he was known to eat. John-
nie’s Drive-In is still a full-service
drive-in restaurant, serving up the
same diner food that Elvis loved.
Guests can even sit where he sat in
the “Elvis Booth.”
Tupelo invites guests to discover the
ultimate #tupelofoodie experience
by creating their own culinary itiner-
ary at tupelo.net . Whether gathering
the girls for a girlfriends’ getaway,
loading up the family for the next ad-
venture, or planning the perfect ro-
mantic weekend away, great meals
literally put the icing on the cake in
Tupelo. With new restaurants open-
ing almost weekly, tupelo.net is your
resource for the next epic feast.
Throw in a little live music at one of
the city’s many live music venues
and let the rhythms of the town that
gave rise to the world’s greatest en-
tertainer move you.