Food Marketing & Technology - India July 2019 | Page 22

Ingredient But more than that, Elise and Karl wanted to work with ingredient providers with a similar philosophy to theirs. We were delighted when they contacted Lycored because we knew we could give them peace of mind in terms of our commitment to healthy eating and sustainability, as well as our traceable sources, which are based on our backward integrated approach. Using ingredients from our natural taste ingredient portfolio, we helped them create a product that really stands out. Wonderchup has more pronounced herb and spice notes than most ketchups and our tomato-based taste products help it pack an umami punch without any added salt, sugar or MSG. Wonderchup launched in January 2018. It is currently supplied both online and direct in retail stores, cafes, gastro-pubs in parts of the south of Wonderchup launched online on Amazon this summer and has attracted fans in Australia, the U.S., Peru and Japan England with discussions ongoing about expanding into the north. Elise and Karl are also looking to foodservice channels and institutions such as schools, hospitals and, sports venues (where they hope to offer healthier ketchup for hot dogs, burgers and chips). Wonderchup launched online on Amazon this summer and has attracted fans in Australia, the U.S., Peru and Japan. It has also attracted high-profile consumer-facing media coverage, with the UK’s Daily Mail awarding it four points out of five. Ultimately, Elise hopes that Wonderchup will win a place in mainstream supermarkets, and not just in the free-from aisle. Lycored is proud to have been part of their journey, and I believe the Wonderchup story will not only inspire other start-ups but also demonstrate to the bigger players that there’s huge demand for healthier products.