Food & Drink Process & Packaging Issue 14 2017 - Page 31

Reducing water and waste water costs “It’s simple when you have the knowledge” Water Strategy Water Audit Water Procurement Centralise billing data Compile a water and waste water database Clean data base Complete a water audit by identifying any historical water company overcharging and undercharging Identify and implement “low hanging fruit” – fixed and none variable charges Water management – Drive down water consumption, benchmark sites, compile high users list Complete site surveys where applicable, compile written report containing recommendations for reducing water costs Implementation of recommendations The Scottish and English water retail markets - procurement of Scottish and English water supply contracts Future water strategy – ongoing monitoring and water bill validation www.h2obuildingservices.co.uk Tel: 01924 387 873