Focus Magazine of SWFL Fun & Fresh | Page 189

Super Nutrients Many of the foods labeled as superfoods contain one or more of the following nutrients, which can be beneficial when added to your family’s diet: n Antioxidants: These compounds have been linked with helping memory function, reducing the signs of aging and battling diseases, such as cancer. n Calcium: A Powerhouse of Nutrients and Fiber California Figs are supercharged with flavor and nutrition. A natural powerhouse of essential nutrients and fiber, Blue Ribbon Orchard Choice and Sun-Maid Figs are a healthy, versatile recipe ingredient and tasty, convenient snack. Fat-, cholesterol-, sodium- and gluten-free, these non-genetically modified Mission and Golden figs are sweet, chewy and available all year round. A handful of five little figs provides five grams of fiber and 20 percent of the daily value for fiber. Enjoy the taste of good health with California Figs. For more information, visit www.valleyfig.com. Creamy and Calcium Rich With a rich, creamy taste and a wide variety of uses, Blue Diamond’s Almond Breeze Almondmilk is a super food staple in kitchens everywhere. Almond Breeze can be enjoyed alone, over cereal, in smoothies and in cooked dishes — making it as versatile as it is delicious. Almondmilk is low in calories and high in calcium — plus, it is gluten and cholesterol-free. The unsweetened version of Almond Breeze Original provides a touch of the almond’s natural sweetness, but eliminates added sugar. For more information, visit www.AlmondBreeze.com. This important mineral is necessary for muscle function and to keep bones and teeth healthy and strong. n Fiber: An essential part of a healthy diet, fiber aids the body with food digestion. It has also been linked to maintaining a healthy weight, as well as a lowered risk of diabetes and heart disease. n Protein: The human body requires pro­ tein to build and maintain skin, muscles and bones. n Potassium: A diet lacking this important mineral may increase the risk of high blood pressure, cancer, stroke and infertility. n Omega-3s: These essential fatty acids are necessary for many body functions and can also reduce the risk of arthritis, decrease the symptoms of ADHD and lower levels of depression. n Vitamin C: As an antioxidant, vitamin C can reduce the risk of heart disease, arthritis and cancer. It is also a popular remedy for the common cold. High-Quality Plant-Based Protein Having a simple, but nutritious on-the-go snack can sure come in handy. All-natural and certified gluten-free, SOYJOY snack bars are baked with pieces of real fruit and non-genetically modified ground whole soybeans. The protein in soybeans provides all nine essential amino acids, making them a source of high-quality, complete protein. Available in seven flavors, at only 130–140 calories, SOYJOY is easy, tasty and wholesome — perfect for any snack occasion. For more information, visit www.soyjoy.com. Omega-3s, Please The edible skin and soft bones give Alask