Flex F_UK_2018_April | Page 65

263 Kcal 17.8g Prote in 8 .9 g Fats 26g Car b s 425 Kcal 27.3 g Pro tein 1 6 .9 g Fats 36. 4 g Car bs 37 9 Kcal 24.2 g Pro tein 19.9g Fats 21.7g Car b s Choc Mint Shake Vegan Protein Shake Chocolate Protein Shake Ingredients 500g Coconut Milk 50g Banana 23g Whey protein 6g Cocoa Nibs Ingredients: 500g Almond Milk 50g Medium Bananas 23g (1x scoop) Vegan protein powder 3x Dates 21.3g Almond butter 10g Spirulina Ingredients: 500g Almond Milk 50g Medium Bananas 23g (1x scoop) Choc whey protein powder 15g Almond butter Method: 1. Simply add all of the above into a blender and mix until smooth. 2. Add ice and enjoy. Method: 1. Simply add all of the above into a blender and mix until smooth. 2. Add ice and enjoy. Place the weighed ingredients into a high powered blender. Blend on medium to fast for 30 second blasts for a total of 2 minutes. Tip; Ice can be added to cool or thicken. Coconut Chia Pudding Ingredients: 150g 5x Almond milk 135g 0% Fat Greek yogurt 15g Chia seeds 20g Honey 5g Vanilla essence Method: 1. Mix the below into a small bowl. 2. Leave to set for 5 hours. 3. Enjoy and add fruit toppings if desired. 241 K 19. 3 g c al Pro 9.4 t g F e in a ts 15.1 g C ar b s