Favuzzi Magazine (English) November 2016 - Page 53

LEMON AND BERRY FEVER - 200 mL (1 bottle) Fever-Tree Sicilian Lemonade - 30 mL (1 oz) of your favourite vodka - 4 large ice cubes made with spring water - 1 splash blackcurrant liqueur - A twist of lemon peel PLACE THE FOUR ICE CUBES IN A LARGE GLASS, THEN TOP WITH VODKA AND BLACKCURRANT LIQUEUR. ADD THE FULL BOTTLE OF SICILIAN LEMONADE AND MIX WITH A LONG SPOON. GARNISH THE EDGE OF THE GLASS WITH THE LEMON TWIST AND SERVE IMMEDIATELY.