Favuzzi Magazine (English) November 2016 - Page 27

Above all, the collaboration between Favuzzi and Muzzi is the fruit of the friendship between Michel Favuzzi and Tommaso Muzzi, a descendent of the company’s founder. They met in their early 20s, while Tommaso was in Montreal representing Muzzi on a business trip, and discovered they shared the same values and the same interest for Italian traditions. Since then, they have been working jointly to introduce Italian bakery traditions to the Quebec market. OVER THE YEARS, FAVUZZI HAS ALSO SLOWLY ESTABLISHED TIES WITH VINCENTE, ANOTHER SICILIAN COMPANY SPECIALIZING IN ARTISANAL ITALIAN CONFECTIONERY. JUST LIKE MICHEL FAVUZZI, VINCENTE’S CREATIVE DIRECTOR NINO MARINO LOVES ITALIAN PRODUCTS THAT SHOWCASE THE KNOW-HOW OF THEIR MAKERS. WITH TIME, MICHEL AND NINO HAVE BECOME FRIENDS THROUGH THEIR SHARED PASSION AND CREATIVE VISION. VINCENTE’S CEO VINCENTE LONGHITAN ADDS HIS EXPERTISE TO NINO MARINO’S. AFTER YEARS OF HARD WORK, THEY HAVE BUILT A SUCCESSFUL BUSINESS NOW PRODUCING HUNDREDS OF TYPICALLY ITALIAN PASTRIES AND SWEETS FOLLOWING THE RULES OF THE ART, WITH THE UTMOST RESPECT FOR THE ENVIRONMENT. COMBINING TRADITION, CREATIVITY AND A QUEST FOR CONSTANT IMPROVEMENT, VINCENTE HAS BECOME HIGHLY RENOWNED FOR ITS GOURMET PRODUCTS. INSPIRED BY BOTH COMPANIES, FAVUZZI IS NOW DEVELOPING THE TASTE AND EXPERTISE REQUIRED TO CREATE A UNIQUE RANGE OF PANETTONES. WORTHY OF MUZZI’S AND VINCENTE’S BEST COLLECTIONS, FAVUZZI’S EXCLUSIVE PANETTONE FLAVOURS ARE PREPARED ACCORDING TO THE MOST ANCIENT TRADITIONS. OUR GREATEST SATISFACTION IS CERTAINLY TO SEE OUR CREATIONS BRING FAMILIES TOGETHER TO SHARE A MOMENT OF DELIGHT. FAVUZ Z I.CO M / NOVE M B ER 2 0 1 6 / PAG E 2 7