Far Horizons: Tales of Sci-Fi, Fantasy and Horror. Issue #19 October 2015 | Page 26

O LE ALI’I ASO By John Altson and Bob Lee Thanks to Luci’s intervention, the Silvers were able to quickly round up twenty-six well-heeled new clients very interested in a portfolio of Israeli tech startups. Lizzy and Fred had worked diligently, utilizing both phone and video conferencing, to create an impressive package for potential investors. While some of the business was conducted remotely, most of the clients were wined and dined at the Silvers’ mansion in Greenwich. The story given to each and every investor was the same: These were legitimate Israeli startups with a great deal of potential. The seed money raised would be delivered proportionally to each company during one comprehensive trip to Israel. The Silvers had raised well over twenty million dollars, depositing the money in a Swiss bank account. The only problem for the investors was that the Silvers were on an Hawaiian Airlines plane from Honolulu to Pago Pago and not on their way to Israel. Fred was savouring his second glass of champagne on the flight and Lizzy was already on her fourth when he leaned over, “Hey, honey. Watch the booze. We still have a great deal of traveling to go.” Lizzy composed her, somewhat dishevelled, self. “Yeah, yeah. I packed two bottles for our charter flight from Pago Pago to Matavai. Guess I’ll hold off till then. By the way, are you sure that Samoa has no extradition treaty with the United States?” “Double and triple checked. I even made some calls to the government. No problem. We’re finally going to be living our retirement dream, albeit a little earlier than planned. Let me ask you something now where are we with buying a resort property?” “We have two set up on the north coast and one on the southeast sector. That should work for starters. Our first appointment is in two days that should give us enough time to settle in and do the tourist bit. Hey, I’d like to read to you a funny article I saved on my laptop while searching ‘Samoa’ on the Internet. Want to hear it?” “Sure, hon, we’ve got the time.” “OK. It’s a translation from the Robert Luis Stevenson Museum in Vailima, Apia. ‘This is the story of the cannibalistic repast of King Malietoa. The chief’s full name was Malietoa Uilamatu (Faiga). He was a cannibal and victims for his meals were provided from all over Samoa; the victim was euphemistically called “The Chief’s Day.” Malietoa lived in a piece of land between Afega and Malie. It is known the Tualagi and was some distance inland from the main road. The king always had some hangers-on such as chiefs and orators, waiting in front of his house for the two victims he demanded daily from this or that village. When the poor fellows arrived, they were thanked by the reception committee, and given to the young men to be dispatched and cooked. There was a flat, smooth rock where the victim was killed before being taken to the cookhouse. There his arms were tied to his body and he was seated on the oven, legs folded under him, as if he were still alive. Thus he was roasted. When he was well done he was taken to the king’s house and cut up. The king got the nape of the neck; the rest was distributed among the chiefs and orators, and the members of their families. It is not known now whether the intestines were eaten like those of the pig, but it is certain that the king got the heart. The capital was always full of people because many strong and bold men from the different districts used to congregate there to protect the king. They all took part in the cannibalistic feasts.’” 26