Fall & Winter 2020/2021 Program Guide Sept. 2020 v2 - Page 21


Discover just some of the ways to eat , shop , and learn .

LA FRUTTA E LE VERDURE Our produce department features fresh seasonal fruits and vegetables carefully sourced from regional farm distributors , such as 100KM Foods , in addition to unique

items that are hard to find anywhere else .

LA PASTA FRESCA Every day , our pastai , or pasta makers , transform simple ingredients into intricate pasta shapes inspired by the rich traditions of every Italian region using simple high-quality ingredients : water , flour , and eggs .
Meal Kits
Want to recreate your favourite Eataly dishes at home ? Our chefs have made it easy : from Tagliatelle alla Bolognese to Cacio e Pepe and beyond , each Eataly at Home meal kit includes all the ingredients ( and the recipe ) to put together your favourites in just a few steps . Learn more at eataly . ca .
LA CARNE Our meat comes from clean , sustainable farms and ranches like VG Meats in Simcoe , Ontario and PEI Beef from farmers across Prince Edward Island , where the animals graze daily in open pastures , are humanely handled , and are never treated with added hormones or antibiotics .
IL PESCE At our fish counter , we ’ ve partnered with local and beloved seafood purveyor Diana ’ s Seafood to offer exceptionally fresh , traceable , and sustainable catches , working with sustainable fishermen and distributors from near and far , across the coasts of Canada – from Nova Scotia to British Columbia – and beyond .
SALUMI E FORMAGGI Italy has a longstanding relationship with salumi and formaggi , or cured meats and cheeses . Discover traditional varieties from Italy , such as Parmigiano Reggiano ® DOP and Prosciutto di Parma DOP , or taste artisanal selections from Canada , such as Seed to Sausage from Newmarket , Ontario , and Aux Terroirs from Montreal , Quebec , all sliced and cut to order .
55 Bloor Street West Toronto , ON M4W 1A5 eataly . ca @ eatalytoronto