INGREDIENTS
2 cups coconut milk, unsweetened
1 ½ cups fresh spinach
½ cup fresh mint leaves
2 bananas
4 medjool dates, pitted
1 teaspoon vanilla
OPTIONAL: top with fresh cherry, coconut whipped cream, and/or cacao nibs
DIRECTIONS
1. Blend spinach, mint, and coconut milk until smooth.
2. Add remaining ingredients, and blend until smooth. Enjoy!
*Use a frozen fruit to make smoothie cold.