eZWay Magazine Jan. 2016 - Page 5

Main Ingredient Is Love Chef Anina's passion for ancient foods, the origin, from the Etruscans, seasonal and only organic, Italian old school, Mediterranean cusine with a touch of her own and that old world. essence!!! "My art is creating a delicious and surprising recipe that will overwhelm your every sense. From Etruscan times (2700bC)to now. "Eat well, live long" I will show you the connection, and the many recipes that have not changed through the centuries. Let me cook and prepare the dinner of your dream, Together create the event of a life time. "Feed The kids" 3.