Extraordinary Health Magazine Extraordinary Health Vol 30 | Page 53

SERVES: 1-2
ORGANIC INGREDIENTS: PREPARATION:
1 / 2 cups frozen strawberries Place all ingredients into
a blender and blend until
smooth and creamy.
Enjoy right away!
1
1 scoop Garden of Life ® Raw
Organic Fit Original or Vanilla
1 peeled orange
2 cups coconut water
(unpasteurized preferred)
1 handful of organic spinach
Banana-rama Ice Cream
SERVES: 2-4
ORGANIC INGREDIENTS:
2 cups frozen banana chunks
(about 2 bananas)
1 /
2 cup light coconut milk
1 Tablespoon Garden of Life
Raw Organic Meal Vanilla
1 Tablespoon Garden of Life
Raw Organics ™ Chia Seeds
1 Tablespoon honey
1 teaspoon vanilla extract
1 teaspoon organic
almond butter
PREPARATION:
Place all ingredients into a food
processor using the “s” blade,
or in a high speed blender. Process until
smooth and creamy. Serve immediately.
ORGANIC
INGREDIENTS:
2 1 / 2 cups unsweetened
almond milk
1 scoop Garden of Life Raw
Organic Protein Chocolate
1 scoop Garden of Life Raw
Organic Perfect Food ® Chocolate
Chocolate
Banana
Breakfast
SERVES: 2
1 scoop Garden of Life
Super Seed ®
2 cups frozen banana chunks
1 Tablespoon raw honey (optional)
1 handful of organic spinach
or kale
PREPARATION:
Place all ingredients into
a blender and blend until
smooth and creamy.
Enjoy right away!
Recipes by Gwen Eager, Garden
of Life Certified Raw Vegan Chef
Vol 30 • Extraordinary Health ™ 51